{"title":"Meat","description":null,"products":[{"product_id":"grain-fed-angus-raw-cut-beef-short-rib-cubes-1kg","title":"Grain-Fed Angus Raw Cut Beef Short Rib Cubes 1KG","description":"\u003ch3\u003e\n\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003eProduct Source\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eThese beef short rib cubes are cut from premium rib section of grain-fed Angus cattle. Hand-cut from whole fresh beef without binding, reconstruction, water injection or artificial seasoning. The only ingredient is beef. We select the middle rib section which naturally features slim small bones covered with abundant meat, making it ideal for braising, stewing and western roasting.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003eMeat Advantages\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e1. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eSmall Bones \u0026amp; Abundant Edible Meat Compared with thick big bone ribs, these chunks have slender tiny bones wrapped in thick beef and moderate fat marbling. The edible meat ratio is extremely high, cost-effective for family daily cooking. You can enjoy plenty of tender meat with every bite.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e2. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eRich Grain-Fed Beef Flavor with Marbling Texture Long-term grain finishing creates beautiful natural marble fat streaks. After cooking, melted fat releases rich milky beef aroma. The meat is firm, tender and collagen-rich, chewy and full of savory juice.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e3. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003e100% Raw Cut, Safe for All Family Members Flash frozen immediately after cutting under low temperature to lock freshness. No tenderizer, water retainer, additives or marinades. Safe for kids, elders and pregnant women to consume.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003eVersatile Cooking Methods\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e1. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eChinese Braised Short Ribs: Blanch ribs, simmer with rock sugar, star anise and soy sauce until tender and fall-off-the-bone, classic rice companion dish.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e2. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eMarinated Spiced Ribs: Slow cook in old brine sauce for savory cold snack and beer pairing food.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e3. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eWestern Oven Roasted Ribs: Season with sea salt, black pepper, rosemary and BBQ sauce, low-temperature roast for restaurant-style charred juicy ribs.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e4. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eAlso perfect for tomato stew, radish clear soup and pressure cooker braised recipes.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003eStorage \u0026amp; Thawing Guidance\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e· \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eKeep frozen at -18℃ for up to 12 months, shipped by SF cold chain logistics;\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e· \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eThaw slowly in refrigerator for best juiciness, do not soak in running water or defrost at room temperature for long time;\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e· \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eBlanch with ginger slices to remove slight beef odor without heavy spices.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003eApplication Scenarios\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eDaily family meals, holiday feast dishes, outdoor barbecue ingredients, bulk supply for restaurants, premium fresh meat gift box.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003eKey Selling Points\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003e✅ Grain-fed Angus beef with nice marbling and milky flavor \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003e✅ Pure raw hand cut, no additives, no injected water \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003e✅ Small bones with high meat yield, tender after long simmering \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003e✅ All-purpose for Chinese braising, stewing and western roasting\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"PERIOD LIVING SUPPLY LLC","offers":[{"title":"Frozen","offer_id":45537050427501,"sku":null,"price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/4158\/7053\/files\/RawCutBeefShort1.1.png?v=1785721492"},{"product_id":"au-517-factory-marbled-raw-chuck-eye-roll-beef-1kg","title":"AU 517 Factory Marbled Raw Chuck Eye Roll Beef 1KG","description":"\u003ch2\u003e\n\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003eProduct Description\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h2\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eThis grain-fed chuck eye roll beef is sourced from officially registered Australian abattoir Plant 517, a reliable and well-known processor in Australian beef industry. It is purely raw cut without any marination, binding, water injection or tenderizer treatment, ideal for Western steak frying, home BBQ, hot pot stir-fry and various cuisine cooking. Long-term grain feeding creates abundant marbling fat, bringing rich milky aroma and tender juicy texture.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003e1. Trusted Australian Source from Plant 517\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e· \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eCertified Australian 517 slaughterhouse with complete quarantine and import customs documents, traceable whole supply chain for food safety.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e· \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eGrain-finished cattle develop even intramuscular marbling, offering deeper beef flavor and creamy taste compared with grass-fed lean beef.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003e2. 100% Raw Whole Cut, No Artificial Processing\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e· \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eWhole natural cutting from chuck eye roll muscle, no glued pieces, no reshaping, no rolling additives.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e· \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eTotally unseasoned and non-marinated, no injected water, minimum juice loss after thawing to keep authentic beef flavor.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e· \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eChuck eye roll is located on the shoulder blade area with well-balanced fat and lean meat, featured with beautiful marble snowflake marbling.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003e3. Superior Texture \u0026amp; Wide Cooking Applications\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e· \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eWell-distributed fine fat melts during cooking, resulting in tender bite without toughness or stringiness, friendly for all age groups. ✅ Western Style: Pan-seared steak, oven roasted beef, teppanyaki black pepper steak ✅ Chinese Cooking: Hot pot shabu-shabu, sukiyaki pot, stir-fried beef with vegetables, BBQ skewers ✅ Light Meal: Air fryer beef, steak salad, high-protein weight loss diet\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003e4. Storage \u0026amp; Cooking Guidelines\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e1. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eKeep frozen at -18℃ all the time after receiving, shelf life up to 12 months under proper frozen storage.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e2. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eThaw slowly in refrigerator instead of room-temperature soaking to prevent juice loss and dry texture.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e3. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eHigh heat pan-fry with little oil, sear each side for 1–3 minutes based on preferred doneness, rest for 3 minutes before slicing for juicier results.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003eSpecifications\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eOrigin: Australia Processing Plant No.: 517 Cut: Chuck Eye Roll (Top Blade \/ Chuck Eye Steak) Feeding Method: Grain Fed Processing: Raw whole cut, unmarinated, non-composite Storage: Frozen at -18℃\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"PERIOD LIVING SUPPLY LLC","offers":[{"title":"Frozen","offer_id":45537053311085,"sku":null,"price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/4158\/7053\/files\/RawChuckEyeRollBeef1.1.png?v=1785721726"},{"product_id":"au-517-plant-grain-fed-180-days-mb3-striploin-steak-1kg","title":"Salt Pool Tan Sheep Lamb Scorpion Bones 1KG","description":"\u003ch4\u003e\n\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003eProduct Description\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h4\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eThese lamb scorpion bones are freshly butchered and originally cut from live sheep, also known as lamb spine or lamb vertebrae. They are manually divided into uniform chunky blocks with meat firmly attached to the bones. Each piece comes with plenty of lean meat and rich creamy marrow inside the bone cavity, delivering ideal fat-to-meat ratio. We adopt quick flash-freezing technology to lock in the original juiciness and fresh flavor of raw lamb. No water injection, no meat splicing, no artificial reshaping or additives. Perfect for family home cooking and commercial restaurant kitchen use.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\n\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003eCore Product Highlights\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h4\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e1. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eMild gamey taste \u0026amp; rich savory lamb flavor Processed from premium lamb with faint mutton odor. After slow braising, the meat releases deep, mellow lamb aroma without greasiness. Nutritious and warming for autumn and winter, suitable for kids, elders and the whole family.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e2. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003ePerfect bone-to-meat ratio for great eating experience Evenly sized solid chunks will not fall apart during long-time simmering. Tender meat easily falls off the bones, paired with silky bone marrow for double enjoyment. The texture stays intact and chewy after hours of cooking.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e3. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003e100% original raw cut, zero extra additives Hand-cut whole vertebrae without minced meat splicing, water injection or water retention agents. Vacuum sealed frozen packaging keeps lamb tender and juicy after thawing, safe and reliable for daily consumption.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e4. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eHighly versatile for various cooking recipes Extremely flexible in cooking methods: classic lamb scorpion hot pot, soy sauce braised lamb bones, spicy marinated lamb vertebrae, nourishing clear bone soup, braised and dry pot dishes. It makes a hearty, satisfying main course for family dinners and gatherings.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\n\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003eStorage \u0026amp; Cooking Instructions\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h4\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e1. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eStorage: Keep frozen at -18°C for up to 12 months. Shipped with full insulated cold chain packaging.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e2. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eThawing: Defrost slowly in the refrigerator instead of prolonged room-temperature soaking to preserve meat juice and tenderness.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e3. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eCooking Tip: Blanch the bones in cold water with ginger slices and wine to remove blood foam and impurities. Simmer on low heat for a minimum of 90 minutes for fully tender, flavorful results.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\n\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003eQuality After-Sales Guarantee\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h4\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eAll items are vacuum-sealed and delivered via cold chain logistics. We provide full compensation for thawed, spoiled, damaged or leaking packages upon receipt. Shop with total confidence.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"PERIOD LIVING SUPPLY LLC","offers":[{"title":"Frozen","offer_id":45537063829613,"sku":null,"price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/4158\/7053\/files\/Salt_Pool_Tan_Sheep_Lamb_Scorpion_Bones1.2.png?v=1785723124"},{"product_id":"raw-lamb-shank-bone-cut-2-5kg","title":"Raw Lamb Shank Bone Cut 2.5kg","description":"\u003ch3\u003e\n\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003eProduct Origin\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eThis lamb shank is made from \u003c\/span\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eHuan County Tan Sheep\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e, a protected geographical indication agricultural product from Gansu Province, China. The sheep graze freely on the natural loess plateau pasture and feed on hundreds of wild herbs without fattening feed. Slow free-range growth endows the meat with a light herbal fragrance and nearly no strong mutton odor, recognized as premium Chinese lamb breed. Net weight: 2.5kg (5 pounds), bone-in raw lamb shank cut with traceable origin.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003eMeat Features\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e1. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003e100% Raw Cut Without Any Additives Hand-cut with no water injection, no tenderizer, no binding, no marinade or preservatives. Complete bone and muscle structure retained. Rich collagen will be released after long-time stewing.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e2. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eTender Young Lamb for All Ages Selected 6–8 months young lamb hind shank. High lean meat ratio with moderate fat marbling. The meat stays tender and juicy after long cooking, easy to chew for kids, elders and pregnant women.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e3. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eRich Bone Marrow Flavor Bone-in chunks contain nutritious marrow. Slow simmering melts marrow into broth to create creamy, savory soup, bringing great taste of both tender meat and gnawable bones.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003eCooking Recommendations\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e1. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eClear Lamb Soup: Blanch in cold water, simmer with ginger, wolfberry and radish for nourishing original flavor;\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e2. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eBraised Lamb Shank: Braise with rock sugar, star anise and cinnamon for savory home-style dish;\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e3. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eWestern Roasted Lamb Shank: Marinate then slow roast in oven with rosemary, sea salt and black pepper for fancy western cuisine;\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e4. \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eAlso perfect for hot pot, clay pot casserole and red wine braised recipes.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003eStorage \u0026amp; Cooking Tips\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e· \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eKeep frozen at -18℃ for up to 12 months, shipped via cold chain logistics;\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e· \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eThaw slowly in refrigerator instead of soaking in running water to lock meat juice;\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e· \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan\u003eBlanch with ginger slices and a little cooking wine to remove slight mutton taste.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003eApplication Scenarios\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eDaily family nourishing meals, holiday feasts, western restaurant cooking, bulk wholesale for food business, premium fresh meat gift box.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003eKey Selling Points\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003e✅ Protected GI Huan County Tan Sheep, herb-fed low mutton flavor \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003e✅ Young lamb meat, super tender after stewing \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003e✅ Bone-in raw cut, zero additives \u0026amp; no water injection \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003e✅ Large 2.5kg family pack, versatile for stewing, braising \u0026amp; roasting\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"PERIOD LIVING SUPPLY LLC","offers":[{"title":"Frozen","offer_id":45537064943725,"sku":null,"price":55.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/4158\/7053\/files\/RawLambShankBoneCut1.1.png?v=1785722807"}],"url":"https:\/\/pervilife.shop\/collections\/meat.oembed","provider":"PERIOD LIVING SUPPLY LLC","version":"1.0","type":"link"}